食欲旺盛!!

忘年会シーズン寒い時期はコレ!!

タジン鍋で焼き芋!!

この時期になると活用する土鍋とタジン鍋。

極弱火で50〜60分かけてホクホクの焼き芋が完成しました。シンプルだけど美味しい


寒い日はおでん

『おでん』で好きなのは、1位たまご、2位大根、3位ちくわです。世間はどうでしょう?あくまで私見です。大根が柔らかくて美味しかったですね。


珍しい日本酒

陸奥八千ピンクラベル。日本酒は全く飲めなかったのですがここ最近は、珍しいと聞くと少し飲んでみたりしています。


コメントをお書きください

コメント: 4
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